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Baby B's Coconut Crisps (or Puffs!)
r_e67210bc-1c8a-e035-afdd-8efd7982be5e1673
Source: Baby Bee’s Fpies Test Kitchen
Ingredients
Yields: 18 puffs (9 Servings)
1/2 cup
Coconut Flour
60g
1 tsp
Pure Vanilla Extract
4.2g
1 tsp
Baking Soda
4.6g
2 tbsp
Coconut Vinegar
4 tbsp
Coconut Milk
57.2g
2 tbsps
Water
29.56g
1 cup
Dried Unsweetened & Shredded Coconut
1/4 cup
Coconut Oil
54.5g
ALWAYS check labels before buying or consuming!
Preheat oven to 375°F. Line cookie sheet. Process dry ingredients, then gradually add oil, vanilla, milk and water. Add vinegar and wait 5min. Knead dough and form into 0.5" balls. Bake 8min.
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