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Easy parsley sauce
r_e5752dde-613c-41a0-85a5-1e4ef5394447
Source: Antony Worrall Thompson/BBC Food
Easy parsley sauce
r_e5752dde-613c-41a0-85a5-1e4ef5394447
Source: Antony Worrall Thompson/BBC Food
Ingredients
Yields: 8 (8 Servings)
600 ml
/1 Pint Bechamel Sauce
5 heaping tbsp
Fresh Parsley, Finely Chopped
1 tbsp
Single Cream
15g
1 tsp
Lemon Juice
5.08g
Salt
0.4g
Freshly Ground Black Pepper
0.1g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Kidfun
Cuisine: English Islands, Western European
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