Ingredients
Yields: 15 scones (15 Servings)
2⅓ cups 279.6g
½ cup 56.5g
¼ cup 36.25g
4 tsp 18.4g
1 tsp 6g
¼ tsp 0.55g
½ cup 113.5g
1 cup 160g
2 tbsps
1 44g
¾ cup 183g
¼ cup 62.25g
Ingredient list may appear altered from original.
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