50 g /2oz Unsalted Butter 50g
250 ml /9floz Milk 250g
4 heaping tbsp Granulated Sugar
1 tbsp Dried Fast Acting Yeast
1 tsp Salt 6g
1 large Free-range Egg, Plus 1 Yolk, Beaten Lightly 17g
450 g /1lb Plain Flour 450g
Oil For Greasing
175 g /6oz Unsalted Butter 175g
175 g /6oz Soft Brown Sugar 175g
100 g /3½oz Golden Syrup 100g
100 g /3½oz Chopped Pecans 100g
55 g /2oz Sweetened Dried Cherries 55g
85 g /3oz Raisins 85g
1 tsp Ground Cinnamon 2.6g
225 g /8oz Caster Sugar 225g
55 g /2oz Unsalted Butter, Melted 55g