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Vegetarian Mushroom & Cannellini Bean Ragout Recipe

r_e3da38e4-e74e-49e1-b83a-28e666008157

Source: Dara Michalski | Cookin' Canuck/Cookin\' Canuck

Vegetarian Mushroom & Cannellini Bean Ragout Recipe

r_e3da38e4-e74e-49e1-b83a-28e666008157

Source: Dara Michalski | Cookin' Canuck/Cookin\' Canuck

Ingredients

Yields: 4 servings (4 Servings)

3 tbsps Olive Oil 40.5g
2 medium Onions (chopped) 220g
16 oz Crimini Mushrooms (thinly Sliced) 453.6g
4 cloves Garlic (minced) 12g
4 tsp Chopped Fresh Thyme Leaves 3.2g
½ tsp Kosher Salt 3g
½ tsp Freshly Ground Black Pepper 1.15g
28 oz can Diced Tomatoes (juices Included)
14 oz can Cannellini Beans (drained And Rinsed)

Ingredient list may appear altered from original.
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Cuisine: Italian, Mediterranean, Western European
Meal/Course: Entree/Main Dish
Tips: Comfort
Passive Cook Time: 35 min

Total Time: 35 min