1¼ lb Pork Loin 567g
1 large Onion, Halved 150g
1 clove Garlic 3g
4 Dried California Chile Pods
2 cups Water 473.2g
1½ tsp Salt 9g
2 cups Masa Harina 228g
10.5 oz can Beef Broth
1 tsp Baking Powder 4.6g
½ tsp Salt 3g
⅔ cup Lard 135.3g
8 oz Package Dried Corn Husks
1 cup Sour Cream 230g