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Moroccan Salmon Cakes with Garlic Mayonnaise

r_e30bcc38-37f2-4f4e-8468-4f3747d826b0

Source: Emily/All Recipes

Moroccan Salmon Cakes with Garlic Mayonnaise

r_e30bcc38-37f2-4f4e-8468-4f3747d826b0

Source: Emily/All Recipes

Ingredients

Yields: 4 to 5 servings (4 Servings)

½ cup Mayonnaise 116g
1 clove Garlic, Crushed 3g
⅛ tsp Paprika 0.2875g
½ cup Couscous
⅔ cup Orange Juice 164.34g
14.75 oz can Red Salmon, Drained 418.1625g
10 oz Package Frozen Chopped Spinach - Thawed, Drained And Squeezed Dry 283.5g
2 Egg Yolks, Beaten 34g
2 cloves Garlic, Crushed 6g
1 tsp Ground Cumin 2g
½ tsp Ground Black Pepper 1.15g
½ tsp Salt 3g
3 tbsps Olive Oil 40.5g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Moroccan, North African
Meal/Course: Snack, Appetizer
Passive Cook Time: 25 min

Total Time: 25 min