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Skinny Chicken & Black Bean Tostadas

r_e2e381c3-de6d-4090-b355-936c10f94db0

Source: Dara Michalski | Cookin' Canuck/Cookin\' Canuck

Skinny Chicken & Black Bean Tostadas

r_e2e381c3-de6d-4090-b355-936c10f94db0

Source: Dara Michalski | Cookin' Canuck/Cookin\' Canuck

Ingredients

Yields: 4 tostadas (4 Servings)

2 Boneless Skinless Chicken Breasts, (cut Into 3/4 -inch Pieces)
4 Flour Tortillas 196g
½ tsp Chili Powder 1.35g
½ tsp Ground Cumin 1g
¼ tsp Salt 1.5g
¼ tsp Ground Pepper 0.575g
1 tsp Canola Oil 4.5g
1 cup Cooked Reduced-sodium Black Beans
1 Red Bell Pepper (diced) 119g
½ cup Frozen (or Fresh Corn Kernels, Defrosted)
4 oz can Diced Green Chiles
Juice Of 1/2 Lime 67g
2½ oz Queso Fresco (crumbled) 70.875g
3 tbsps Minced Cilantro
Salsa (for Serving)

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Mexican, Southwestern, North American
Passive Cook Time: 15 min

Total Time: 15 min