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Zeppole

r_e2a15990-02eb-4b1f-9017-33c184a4124a

Source: ARVILLALAR/All Recipes

Zeppole

r_e2a15990-02eb-4b1f-9017-33c184a4124a

Source: ARVILLALAR/All Recipes

Ingredients

Yields: 35 zeppole (35 Servings)

2 quarts Vegetable Oil For Frying
1 cup All-purpose Flour 125g
2 tsp Baking Powder 9.2g
1 pinch Salt 0.2g
1½ tsp White Sugar 6.24g
2 Eggs Beaten 88g
1 cup Ricotta Cheese 248g
¼ tsp Vanilla Extract 1.05g
½ cup Confectioners' Sugar For Dusting 60g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Italian, Mediterranean, Western European
Passive Cook Time: 25 min

Total Time: 25 min