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Rolls

r_e1b32aa2-a455-495a-b71b-2abd7bcd1a4b

Source: Martha Harmo/All Recipes

Rolls

r_e1b32aa2-a455-495a-b71b-2abd7bcd1a4b

Source: Martha Harmo/All Recipes

Ingredients

Yields: 32 rolls (32 Servings)

.25 oz Dry Yeast 28.35g
¼ cup Drinking Water 59.15g
1 pinch Sugar
½ cup Sugar 100g
2 Eggs 88g
1 cup Drinking Water 236.6g
½ cup Oil 109g
1 tsp Salt 6g
4 cups Flour 500g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Entree/Main Dish