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Rolls
r_e1b32aa2-a455-495a-b71b-2abd7bcd1a4b
Source: Martha Harmo/All Recipes
Rolls
r_e1b32aa2-a455-495a-b71b-2abd7bcd1a4b
Source: Martha Harmo/All Recipes
Ingredients
Yields: 32 rolls (32 Servings)
.25 oz
Dry Yeast
28.35g
¼ cup
Drinking Water
59.15g
1 pinch
Sugar
½ cup
Sugar
100g
2
Eggs
88g
1 cup
Drinking Water
236.6g
½ cup
Oil
109g
1 tsp
Salt
6g
4 cups
Flour
500g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Entree/Main Dish