Ingredients
Yields: 8 servings (8 Servings)
¼ cup 36.25g
1 tbsp 6g
½ tsp 1g
½ tsp
1 tsp 1.8g
1 tsp 6g
¼ tsp 0.45g
8
½ cup 127.5g
¼ cup 80g
½ cup 120g
½ cup 124.5g
3 cups 462g
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