Ingredients
Yields: 1 9-inch cake (1 Servings)
½ cup 113.5g
2 tsp 8.4g
2 cups 274g
1 tsp 4.6g
½ tsp 2.3g
¼ tsp 1.5g
1⅓ cups 325.85g
4 120g
1½ cups 300g
2½ cups
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
Sign In
Twitter