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Pasta with Tuna, Sun-Dried Tomatoes, Artichoke Hearts, Lemon, and White Wine

r_e043141f-de95-477c-a8a0-fef80e2c3cff

Source: RENZ/All Recipes

Pasta with Tuna, Sun-Dried Tomatoes, Artichoke Hearts, Lemon, and White Wine

r_e043141f-de95-477c-a8a0-fef80e2c3cff

Source: RENZ/All Recipes

Ingredients

Yields: 8 servings (8 Servings)

16 oz Package Linguine Pasta 453.6g
¼ cup Olive Oil, Divided 54g
½ cup Diced Onion 80g
2 tbsps Chopped Fresh Thyme 4.8g
1½ lb Fresh Tuna Steaks, Cubed 680.4g
½ cup Dry White Wine 124g
2 cups Chicken Stock 480g
¼ cup Fresh Lemon Juice 61g
1 tbsp Lemon Zest 6g
½ cup Chopped Oil-packed Sun-dried Tomatoes
¾ cup Sliced Marinated Artichoke Hearts
Salt And Freshly Ground Black Pepper To Taste** Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Italian, Mediterranean, Western European
Passive Cook Time: 30 min

Total Time: 30 min