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Caribbean Fudge Pie II
r_e006b71f-1f70-4804-aaaa-20dd4e84c794
Source: Ruth/All Recipes
Caribbean Fudge Pie II
r_e006b71f-1f70-4804-aaaa-20dd4e84c794
Source: Ruth/All Recipes
Ingredients
Yields: 1 - 9 inch pie (1 Servings)
¼ cup
Butter
56.75g
1 tsp
Rum Extract
¾ cup
Packed Brown Sugar
108.75g
3
Eggs
132g
2 cups
Semi-sweet Chocolate Chips
336g
2 tsp
Instant Coffee Granules
2g
¼ cup
All-purpose Flour
31.25g
1 cup
Chopped Walnuts
125g
½ cup
Walnut Halves
62.5g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Carribean, Tropical
Meal/Course: Dessert