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Summer pasta

r_dfeab205-d14a-4819-8201-ecb2def3944d

Source: Brian Turner/BBC Food

Ingredients

Yields: 1 (1 Servings)

dash Olive Oil
¼ Red Onion, Chopped 27.5g
4 Sun-blushed Tomatoes, Chopped 492g
100 g /3½oz Roasted Artichokes (from A Jar), Drained And Chopped 100g
2 tbsp Pitted Black Olives
small handful Fresh Basil Leaves, Roughly Chopped
125 g /4½oz Fresh Tagliatelle 125g
Salt And Freshly Ground Black Pepper

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Mediterranean
Meal/Course: Entree/Main Dish, Dinner
Occasion: Summer, Season