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Green Beans with Balsamic Roasted Shallots Recipe
r_df00d820-40ff-4541-89e4-49d9534e97b6
Source: Dara Michalski | Cookin' Canuck/Cookin\' Canuck
Green Beans with Balsamic Roasted Shallots Recipe
r_df00d820-40ff-4541-89e4-49d9534e97b6
Source: Dara Michalski | Cookin' Canuck/Cookin\' Canuck
Ingredients
Yields: 4 side dish (4 Servings)
6 large
Shallots
4 tsp
Olive Oil (divided)
18g
½ tsp
Kosher Salt
3g
¼ tsp
Freshly Ground Black Pepper
0.575g
1 cup
Low-sodium Vegetable Or Chicken Broth
2 tsp
Granulated Sugar
8.32g
1 tbsp
Balsamic Vinegar
16g
1¼ lb
Green Beans (ends Trimmed)
567g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Kidfun
Cuisine: American, North American
Meal/Course: Side Dish
Passive Cook Time: 30 min
Total Time: 30 min
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