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Basic buttermilk scones

r_dea0576b-63fe-4b1e-a8ff-55f2e203e95b

Source: Mary Cadogan/BBC Good Food

Basic buttermilk scones

r_dea0576b-63fe-4b1e-a8ff-55f2e203e95b

Source: Mary Cadogan/BBC Good Food

Ingredients

Yields: 16 (16 Servings)

350 g Self-raising Flour 350g
½ tsp Bicarbonate Of Soda 2.3g
Pinch Good Salt 0.2g
85 g Butter 85g
284 ml Carton Buttermilk

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: French, Western European
Meal/Course: Brunch, Lunch, Side Dish
Occasion: Buffet,