20 oz Cheese Tortellini 567g
⅓ cup Red Wine Vinegar 78.87g
¾ cup Olive Oil 162g
1½ tbsps Prepared Dijon-style Mustard 23.34g
2 cloves Garlic, Minced 6g
2 tbsps Chopped Fresh Basil 5.3g
2 tbsps Chopped Fresh Parsley 7.6g
4 Green Onions, Thinly Sliced 60g
Salt To Taste* 0.4g
Ground Black Pepper To Taste* 0.1g
1 cup Black Olives
6 tbsps Grated Parmesan Cheese 30g* Optional