Ingredients
Yields: 4 servings (4 Servings)
½ tsp 2.25g
2 small 202g
1 30g
1 clove 3g
¼ cup
1¾ tsp * 3.5g
¾ cup
1 tbsp 15g
1½ tsp 10.5g
1 pinch 0.2g* Optional
Ingredient list may appear altered from original.
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