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Coconut Bread Bites

r_dcd51e22-90da-e6ba-13e5-82bffc90206a487

Source: Crunchy Mama

Coconut Bread Bites

r_dcd51e22-90da-e6ba-13e5-82bffc90206a487

Source: Crunchy Mama

Ingredients

Yields: 20 Balls (6 Servings)

1 1/2 cups Tapioca Starch 192g
 1 tbsp Honey or Coconut Nectar 21g
1/2 cup Coconut Milk 113g
1 tbsp Butter 14.2g
1 Egg 44g
2/3 – 1 cup Unsweetened Dried & Shredded Coconut
Select the substitute that is safe for you
(Substitutes that do not match free or diet icons may appear.)

ALWAYS check labels before buying or consuming!
Preheat oven to 400°F. Measure tapioca in a bowl. In pan, bring coconut milk, butter and coconut nectar to a simmer (do not boil.) Pour into tapioca, mix, and wait 5min. Mix in egg until sticky dough forms, then mix in shredded coconut. Shape into 1" balls. Bake 15-20 min.
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Cuisine: American, North American
Texture/Feel: Soft/Bready
Flavor: Sweet
Necessary Equipment: Oven

Oven