½ tsp Active Dry Yeast 2g
1 fl oz Warm Water 29.6g
1 tbsp White Sugar 12.5g
1 tbsp Distilled White Vinegar 14.9g
½ tsp Salt 3g
3 cups All-purpose Flour 375g
3 cups Milk 732g
1 cup Sourdough Starter
⅔ cup Vegetable Oil 143.88g
1½ tsp Baking Powder 6.9g
¼ tsp Baking Soda 1.15g
3 Eggs 132g
1 cup White Sugar 200g
2 cups All-purpose Flour 250g
¼ tsp Salt 1.5g
2 tsp Vanilla Extract 8.4g
1 cup Chopped Walnuts 125g