Ingredients
Yields: 4 servings (4 Servings)
1 lbs 453.6g
¾ cup
¼ cup
1 44g
2 cloves 6g
3 tbsps 51g
1 tbsp 15.6g
1 tsp 1.8g
1 tsp 3g
1 tsp 4.5g
1 tbsp 14.2g
Ingredient list may appear altered from original.
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