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Italian Style Pot Roast

r_d9b73a0e-1872-4d1d-ab07-fed6898d3c01

Source: Rhoda McIntosh/All Recipes

Italian Style Pot Roast

r_d9b73a0e-1872-4d1d-ab07-fed6898d3c01

Source: Rhoda McIntosh/All Recipes

Ingredients

Yields: 6 to 8 ervings (6 Servings)

3½ lb Boneless Chuck Roast 1587.6g
2 tbsps Vegetable Oil 27.2g
14.5 oz can Stewed Tomatoes
1½ cups Pizza Sauce 378g
½ cup Grated Parmesan Cheese 50g
4 tsp Worcestershire Sauce
2 cloves Garlic, Minced 6g
2 tsp Salt 12g
2 tsp Dried Oregano 3.6g
½ tsp Ground Black Pepper 1.15g
½ lb Fresh Mushrooms, Sliced 226.8g
3 tbsps Cornstarch 24g
3 tbsps Water 44.34g
12 oz Package Egg Noodles 340.2g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Italian, Mediterranean, Western European
Passive Cook Time: 2 hr, 40 min

Total Time: 2 hr, 40 min