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Mexican Sour Cream Rice

r_d9a0ce3c-9d40-41d2-bec7-fd4a0d6e29b1

Source: Ms. Baker/All Recipes

Mexican Sour Cream Rice

r_d9a0ce3c-9d40-41d2-bec7-fd4a0d6e29b1

Source: Ms. Baker/All Recipes

Ingredients

Yields: 6 servings (6 Servings)

1 cup Uncooked Long Grain White Rice
14 oz can Chicken Broth
1 cup Reduced Fat Sour Cream 230g
4 oz can Diced Green Chile Peppers
1 cup Shredded Monterey Jack Cheese, Divided 132g
8.75 oz can Whole Kernel Corn, Drained
¼ cup Finely Chopped Fresh Cilantro
Salt And Ground Black Pepper To Taste** Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Mexican
Meal/Course: Side Dish
Passive Cook Time: 30 min

Total Time: 30 min