Ingredients
Yields: 1 - 9 inch pie (1 Servings)
5 tbsps 39g
5 tbsps 27g
⅔ cup 132g
⅛ tsp 0.75g
2 cups 488g
3 51g
2 tbsps 28.4g
9 inch
9 inch
3 90g
1 tsp 4.2g
10 tbsps 125g
Ingredient list may appear altered from original.
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