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krispy kale chips
r_d8baaa91-fbdc-17c6-4c90-672eab901137769
Source: Joy Bauer
Ingredients
Yields: 24 chips (4 Servings)
1 bunch
kale
oil spray
salt
0.4g
ALWAYS check labels before buying or consuming!
Preheat oven to 400°F. Grease two cookie sheets. Wash and trim kale. Cut or tear to desired size. Place on sheets and spray/salt liberally. Bake for 8min or until crispy and brown on the edges.
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