Ingredients
Yields: 1 -0 inch bundt cake (1 Servings)
2 tbsps 25g
8
1 cup 227g
2 cups 400g
5 220g
2 tsp 8.4g
½ tsp
3 cups 375g
1 tsp 4.6g
½ tsp 3g
¼ tsp 1.15g
1 cup 230g
1 oz 28.35g
4 113.4g
Ingredient list may appear altered from original.
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