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Traditional Eggnog Recipe

r_d7b9431a-45c9-45ba-b1e7-b801f2cd842e

Source: Michelle/Brown Eyed Baker

Traditional Eggnog Recipe

r_d7b9431a-45c9-45ba-b1e7-b801f2cd842e

Source: Michelle/Brown Eyed Baker

Ingredients

Yields: 6 8-ounce servings (6 Servings)

Grams 
3½ cups Heavy Cream (divided) 420g
6 Eggs 264g
1½ cups Granulated Sugar 300g
pinch Kosher Salt 0.4g
¼ cup Dark Rum 56g
½ cup Whiskey 118.32g
1 tsp Vanilla Extract 4.2g
1 tsp Freshly Grated Nutmeg (plus More For Garnish) 2.2g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: American, North American
Occasion: Christmas, Holiday/Special Day, Cocktails,
Tips: Traditional




Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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