Ingredients
Yields: 1 - 2 layer 9 inch cake (1 Servings)
2¼ cups 281.25g
1½ tsp 6.9g
½ cup 43g
¾ cup 186g
¾ cup
½ cup 113.5g
1 cup 145g
3 51g
3 90g
¼ cup 50g
6 tbsps 85.2g
4 cups 480g
3 tbsps 16.2g
3 tbsp
3 tbsps
2 tbsps 31g
Ingredient list may appear altered from original.
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