Dill Pickle Bread

r_d72f64db-1442-496d-903d-965b2c41c2e4

Source: Tony/All Recipes

Source: Tony/All Recipes

1 cup Drinking Water 236.6g
1 Dill Pickles
1 tbsp Butter 14.2g
1 tbsp Dehydrated Onion Flakes 5g
1 tsp Dried Parsley 0.5g
½ tsp Dill 0.09g
¼ tsp Salt 1.5g
3⅛ cups Bread Flour 428.125g
2 tsp Dry Yeast 8g

Ingredient list may appear altered from original.
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