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Hot Buttered Rum
r_d699c46e-475c-4e8a-9e6b-be469bee8e87
Source: KBehrens2/All Recipes
Hot Buttered Rum
r_d699c46e-475c-4e8a-9e6b-be469bee8e87
Source: KBehrens2/All Recipes
Ingredients
Yields: 100 servings (100 Servings)
2 cups
Butter
454g
2 cups
White Sugar
400g
2 cups
Brown Sugar
290g
1 tsp
Vanilla Extract
4.2g
1 quart
Vanilla Ice Cream, Softened
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Beverage
Occasion: Cocktails, , Holiday/Special Day
Passive Cook Time: 10 min
Total Time: 10 min