Ingredients
Yields: 4 servings (4 Servings)
2 cups 484g
½ tsp 0.35g
¼ tsp 0.45g
1¼ cups
1¼ cups 140g
1¼ cups 165g
2 tbsps 10g
2 34g
8 oz 226.8g
* 0.4g
* 0.1g* Optional
Ingredient list may appear altered from original.
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