Ingredients
Yields: 4 servings (4 Servings)
3 cups 372g
½ tsp 3g
1 cup 108g
1 large 50g
2 30g
¼ cup 23g
1½ tsp
1 tsp 5g
1 tbsp 15g
⅛ tsp 0.225g
2 tbsps 27.2g
1 tsp 4.7g
Ingredient list may appear altered from original.
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