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Glazed Carrots

r_d562428b-2c48-48ac-b22d-d1fa56e71a12

Source: Tricia McTamaney/All Recipes

Glazed Carrots

r_d562428b-2c48-48ac-b22d-d1fa56e71a12

Source: Tricia McTamaney/All Recipes

Ingredients

Yields: 8 servings (8 Servings)

Grams 
2 lb Carrots, Peeled And Cut Into Sticks 907.2g
¼ cup Butter 56.75g
¼ cup Packed Brown Sugar 36.25g
¼ tsp Salt 1.5g
⅛ tsp Ground White Pepper 0.3g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Side Dish
Passive Cook Time: 15 min

Total Time: 15 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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