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Chinese Egg Dumplings

r_d4d4dd24-7253-4a29-9fc1-7e72e4a7c341

Source: PIPPYMOE/All Recipes

Chinese Egg Dumplings

r_d4d4dd24-7253-4a29-9fc1-7e72e4a7c341

Source: PIPPYMOE/All Recipes

Ingredients

Yields: 15 dumplings (15 Servings)

4 Eggs 176g
2 tsp Cornstarch 5.34g
1 tsp Water 4.92g
3 oz Ground Pork 85.05g
3 Water Chestnuts, Minced 27g
1½ tsp Finely Chopped Green Onions
1 tsp Cornstarch 2.67g
½ tsp Finely Shredded Fresh Ginger 1g
½ tsp Salt 3g
¼ tsp Toasted Sesame Oil 1.125g
¾ cup Chicken Broth 180g
1 tbsp Soy Sauce 15.94g
½ tsp Dry Sherry
¼ tsp Salt 1.5g
½ tsp White Sugar 2.08g
¼ tsp Black Pepper 0.575g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Chinese, Asian
Meal/Course: Entree/Main Dish
Passive Cook Time: 30 min

Total Time: 30 min