Ingredients
Yields: 4 servings (4 Servings)
½ cup 120g
2 tsp
1½ tbsps 9g
3 tbsps 47.82g
3 tbsps 48g
1½ tbsps 31.5g
3 cloves 9g
8 oz 226.8g
¼ cup 25g
¼ cup
Ingredient list may appear altered from original.
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