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Salmon & watercress quiche
r_d46edae5-9c4a-497a-8b5c-b598dab89c7d
Source: James Martin/BBC Good Food
Salmon & watercress quiche
r_d46edae5-9c4a-497a-8b5c-b598dab89c7d
Source: James Martin/BBC Good Food
Ingredients
Yields: 8 - 10 (8 Servings)
350 g
Plain Flour , Plus Extra For Dusting
350g
1 tsp
Salt
6g
140 g
Cold Butter , Cut Into Cubes
140g
3-5 tbsp
Very Cold Water
59.15g
50 g
Watercress , Roughly Chopped
50g
200 g
Smoked Salmon , Shredded
200g
1 tbsp
Chopped Dill
0.55g
5
Eggs , Beaten
220g
100 ml
Milk
100g
250 ml
Double Cream
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: French, Western European
Meal/Course: Lunch, Dinner, Entree/Main Dish
Occasion: Buffet, , Party, Summer, Season
Tips: Stores Well
Passive Cook Time: 1 hr, 15 min
Total Time: 1 hr, 15 min