Ingredients
Yields: 4 servings (4 Servings)
8 oz 226.8g
1 tsp 4.5g
½ 55g
3 cloves 9g
1 196g
½ tsp 0.9g
*
¼ tsp 0.45g
¾ cup 180g
½ cup
1 oz 28.35g
2 tbsps 29g
¼ cup 6g
¼ cup 25g* Optional
Ingredient list may appear altered from original.
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