3 tbsps Olive Oil 40.5g
1 tbsp Minced Onion 10g
1 clove Crushed Garlic 3g
1 tsp Dried Thyme 1g
½ tsp Dried Rosemary, Crushed 0.6g
¼ tsp Ground Sage 0.175g
¼ tsp Dried Marjoram 0.15g
½ tsp Salt 3g
½ tsp Ground Black Pepper 1.15g
⅛ tsp Hot Pepper Sauce 0.5875g
4 Bone-in Chicken Breast Halves, With Skin
1½ tbsps Chopped Fresh Parsley 5.7g