Ingredients
Yields: 8 burgers (8 Servings)
2 lb 907.2g
1 small 70g
¾ cup 81g
1 119g
3 cloves 9g
1 44g
1 tbsp 15.94g
½ tsp 3g
1 cup 232g
2 cloves 6g
1 tsp 0.7g
1 tsp 5.08g
1 tsp 5g
½ tsp
Ingredient list may appear altered from original.
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