Ingredients
Yields: 1 sheet cake-layer cake (1 Servings)
2¾ cups 376.75g
4 tsp 18.4g
¾ tsp 4.5g
4 120g
1½ cups 300g
¾ cup 170.25g
1 cup 244g
1 tsp 4.2g
1 tsp
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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