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Daffodil Cake
r_d248a5ce-013b-4b5b-b6f9-aaf68691e79e
Source: Carol/All Recipes
Daffodil Cake
r_d248a5ce-013b-4b5b-b6f9-aaf68691e79e
Source: Carol/All Recipes
Ingredients
Yields: 1 - 0 inch tube pan (1 Servings)
10
Egg Whites
300g
1 tsp
Cream Of Tartar
3g
½ tsp
Salt
3g
1¼ cups
White Sugar, Divided
250g
¾ cup
Sifted Cake Flour
102.75g
6
Egg Yolks
102g
½ tsp
Orange Extract
½ cup
Sifted Cake Flour
68.5g
1 tsp
Vanilla Extract
4.2g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Dessert
Occasion: Spring, Season
Passive Cook Time: 50 min
Total Time: 50 min