Ingredients
Yields: 1 -9 inch springform pan (1 Servings)
2½ cups 387.5g
½ cup 118.3g
1½ cups
⅝ cup 126g
⅓ cup 74.91g
24 oz 680.4g
2 tsp 8.4g
3 132g
½ cup
Ingredient list may appear altered from original.
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