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Ginger Creams

r_d0e71e89-b53d-4f50-8a7d-0efc45b5cf89

Source: Robin J./All Recipes

Ginger Creams

r_d0e71e89-b53d-4f50-8a7d-0efc45b5cf89

Source: Robin J./All Recipes

Ingredients

Yields: 4 dozen (25 Servings)

⅓ cup Shortening
½ cup White Sugar 100g
1 Egg 44g
½ cup Molasses 168.5g
½ cup Water 118.3g
2 cups Sifted All-purpose Flour 250g
½ tsp Salt 3g
½ tsp Baking Soda 2.3g
1 tsp Ground Ginger 1.8g
½ tsp Ground Nutmeg 1.1g
½ tsp Ground Cloves 1.05g
½ tsp Ground Cinnamon 1.3g
1 cup Sifted Confectioners' Sugar 120g
¼ tsp Salt 1.5g
½ tsp Vanilla Extract 2.1g
1½ tbsps Cream
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Dessert