Ingredients
Yields: 8 servings (8 Servings)
4 cups
1½ cups 327g
1½ cups 382.5g
2 cups 576g
1 tbsp
1½ tsp 2.7g
8
½ cup 113.5g
1 tsp
1 tbsp 10g
1 tbsp 6g
1 tsp 2.4g
Ingredient list may appear altered from original.
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