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Whole Wheat English Muffin Recipe
r_d0719d96-5239-4aa8-99d2-75d568c23207
Source: Becky/The Vintage Mixer
Whole Wheat English Muffin Recipe
r_d0719d96-5239-4aa8-99d2-75d568c23207
Source: Becky/The Vintage Mixer
Ingredients
2¼ cups
Whole Wheat Flour
270g
2¼ cups
Bread Flour
308.25g
1¼ tsp
Salt
7.5g
1 tbsp
Honey
21g
1 tsp
Baking Soda
4.6g
2 tsp
Instant Yeast, (1 Packet)
8g
1¾ cups
Buttermilk
428.75g
3 tbsps
Butter
42.6g
1
Egg
44g
Cornmeal For Dusting, (a Teaspoon Or Two)
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: American, North American
Meal/Course: Breakfast
Passive Cook Time: 20 min
Total Time: 20 min