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Whole Wheat English Muffin Recipe

r_d0719d96-5239-4aa8-99d2-75d568c23207

Source: Becky/The Vintage Mixer

Whole Wheat English Muffin Recipe

r_d0719d96-5239-4aa8-99d2-75d568c23207

Source: Becky/The Vintage Mixer

Ingredients

2¼ cups Whole Wheat Flour 270g
2¼ cups Bread Flour 308.25g
1¼ tsp Salt 7.5g
1 tbsp Honey 21g
1 tsp Baking Soda 4.6g
2 tsp Instant Yeast, (1 Packet) 8g
1¾ cups Buttermilk 428.75g
3 tbsps Butter 42.6g
1 Egg 44g
Cornmeal For Dusting, (a Teaspoon Or Two)
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: American, North American
Meal/Course: Breakfast
Passive Cook Time: 20 min

Total Time: 20 min