Add a Timestamp

Add a Sticky Note

Scallop and Shrimp Kabobs

r_d029c1c2-2f3a-4aad-8cfe-19390df0b1f2

Source: Robyn Webb/All Recipes

Scallop and Shrimp Kabobs

r_d029c1c2-2f3a-4aad-8cfe-19390df0b1f2

Source: Robyn Webb/All Recipes

Ingredients

Yields: 6 servings (6 Servings)

1 lb Large Shrimp - Peeled And Deveined 453.6g
½ lb Scallops 226.8g
1 Red Bell Pepper, Cut Into 1 Inch Pieces 119g
1 Fresh Pineapple - Peeled, Cored And Cut Into Wedges 1002g
½ cup Rice Vinegar
2 tsp Sesame Oil 9g
2 tsp Minced Fresh Ginger Root 4g
3 tbsps Light Soy Sauce 47.82g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Cuisine: Asian
Passive Cook Time: 6 min

Total Time: 6 min