Create Free Account
Start 1-month Subscription Trial
I am over 13 years old.
I have read the
Terms
and
Privacy
.
I Forgot My Password
Sign In
Advanced Search
Browse
Favorites
FreeFrom Top-14
FreeFrom Top-12
FreeFrom Top-10
FreeFrom Top-9
FreeFrom Top-8
Seasonal
Create
Recipe
Adapt
View
sign-in to view all diet and allergen icons.
sign-in to view all diet and allergen icons.
Preview PDF
Print
Email Link
Share
Facebook
Twitter
Copy Link
Add a Timestamp
STICKY
Add a Sticky Note
Success
Ease
Personal Note
Save
Beef in oyster sauce
r_cff40430-27c7-45df-a0c8-203e2ac13b5b
Source: Ching-He Huang/BBC Food
Beef in oyster sauce
r_cff40430-27c7-45df-a0c8-203e2ac13b5b
Source: Ching-He Huang/BBC Food
Ingredients
Yields: 2 (2 Servings)
350 g
/12oz Beef Fillet
350g
1 tsp
Light Soy Sauce
5.31g
1½ tbsp
Oyster Sauce
27g
pinch
Sugar
Salt And Freshly Ground Black Pepper
2 tbsp
Groundnut Oil
27g
3 cloves
Garlic, Finely Chopped
9g
1
Chilli De-seeded, Finely Chopped
200 g
/7oz Baby Spinach Leaves
200g
1 tbsp
Shaoxing Rice Wine Or Dry Sherry
pinch
Dried Chilli Flakes
1 tsp
Groundnut Oil
4.5g
100 g
/3½oz Oyster Mushrooms
100g
dash
Chinese Black Rice Vinegar Or Balsamic Vinegar
dash
Light Soy Sauce
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
Reviews
Rate it!
Success 
Ease 
Kidfun 
Cuisine: Chinese, Asian
Occasion: Dinner Party, , Lunar New Year, Holiday/Special Day
Method: Stir-Frying
Tips: Easy