Soft and Chewy Gingersnap Cookies

r_cfd663d1-35e9-491a-a8be-5bfe71c6ea9e

Source: Michelle/Brown Eyed Baker

Soft and Chewy Gingersnap Cookies

r_cfd663d1-35e9-491a-a8be-5bfe71c6ea9e

Source: Michelle/Brown Eyed Baker

Ingredients

Yields: 3 dozen cookies (18 Servings)

Grams

3½ cups All-purpose Flour 437.5g
2¼ tsp Baking Soda 10.35g
1 tsp Salt 6g
1¼ tsp Cinnamon 3.25g
1¼ tsp Ground Cloves 2.625g
1 tsp Ground Ginger 1.8g
1 cup Unsalted Butter (at Room Temperature) 227g
1 cup Granulated Sugar 200g
½ cup Molasses 168.5g
2 tbsps Vegetable Oil 27.2g
2 Eggs 88g
1 tsp Vanilla Extract 4.2g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Cuisine: American, North American
Tips: Easy
Passive Cook Time: 10 min

Total Time: 10 min

Nutrition

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Nutrition

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