Create Free Account
Start 1-month Subscription Trial
I am over 13 years old.
I have read the
Terms
and
Privacy
.
I Forgot My Password
Sign In
Advanced Search
Browse
Favorites
FreeFrom Top-14
FreeFrom Top-12
FreeFrom Top-10
FreeFrom Top-9
FreeFrom Top-8
Seasonal
Create
Recipe
Adapt
View
sign-in to view all diet and allergen icons.
sign-in to view all diet and allergen icons.
Preview PDF
Print
Email Link
Share
Facebook
Twitter
Copy Link
Add a Timestamp
STICKY
Add a Sticky Note
Success
Ease
Personal Note
Save
Florns' Chinese Steamed Fish
r_cf8e7765-b2a8-4fef-988a-ab18d832fea6
Source: charsiew/All Recipes
Florns' Chinese Steamed Fish
r_cf8e7765-b2a8-4fef-988a-ab18d832fea6
Source: charsiew/All Recipes
Ingredients
Yields: 2 servings (2 Servings)
1 lb
Red Snapper Fillets
½ tsp
Salt
3g
½ tsp
Ground Black Pepper
1.15g
1 tbsp
Grated Fresh Ginger
6g
1 tbsp
Soy Sauce
15.94g
2 tsp
Sesame Oil
9g
2
Shiitake Mushrooms, Thinly Sliced
1
Tomato Quartered
123g
½
Fresh Red Chile Pepper, Seeded And Chopped
2 sprigs
Cilantro, Finely Chopped
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
Reviews
Rate it!
Success 
Ease 
Kidfun 
Cuisine: Chinese, Asian
Passive Cook Time: 15 min
Total Time: 15 min